Catering Menu

Crisp toasted baguette slices topped with ripe tomatoes, fresh basil, confit garlic, and a drizzle of sweet balsamic glaze for a burst of vibrant flavor.

A vibrant mix of heirloom tomatoes, cucumbers, Kalamata olives, arugula, and fresh dill, topped with feta cheese and pine nuts, all tossed in a zesty lemon vinaigrette.

A crisp wedge of iceberg lettuce topped with creamy blue cheese dressing, blue cheese crumbles, heirloom tomatoes, chopped parsley, and crispy prosciutto for a rich, savory finish.

Choice of various Meats, Fruits, cheeses, Nuts, and spreads. Contact for options and pricing!

Crunchy crostini layered with silky smoked salmon and a generous dollop of thick, creamy tzatziki sauce, bursting with fresh cucumber, garlic, red onions, and herbs for a bright, refreshing finish.

Spicy Turkish beef sausage, pan-seared for rich, smoky flavor, served atop crisp crostini with a creamy layer of tangy labneh

Crisp pita chips paired with creamy baba ganoush, classic hummus, cool tzatziki, and spicy harissa for a vibrant taste of the Mediterranean in every bite.

Juicy ground lamb blended with aromatic spices, fresh herbs, and garlic, shaped into savory skewers and grilled to perfection. Served with a hint of smoky char and warm Moroccan flavors in every bite.

Fried Chicken Breast served on waffle buns with a maple bourbon anglaise.

Tender shrimp simmered in a vibrant North African tomato sauce with garlic, cumin, and smoky paprika, finished with a touch of heat and fresh herbs.

Crisp toasted bread topped with seared foie gras and a savory medley of wild mushrooms sautéed with garlic and herbs, finished with a touch of aged balsamic for a rich, elegant bite.

warm pita wraps with your choice of lamb, chicken, or falafel, topped with crisp lettuce, tomatoes, Pickled red onions, fresh dill, and a generous drizzle of tzatziki sauce.

– Roasted Veggie & Hummus Ciabatta – fire-roasted vegetables, creamy hummus, and fresh arugula – Basil Caprese Sandwich – layers of fresh mozzarella, heirloom tomato, basil, and honey balsamic glaze - Lamb Sliders - Tzatziki Sauce, Pickled Red onions, Arugula, Tomato, and Feta Cheese

Marinated grilled chicken served with house-made tzatziki sauce. A flavorful and satisfying Mediterranean-inspired meal.

5 Za'atar Jumbo wings slow roasted and fried crispy garnished with sliced lemons, sumac, and Honey glaze.

Slow-braised lamb and Rigatoni in a hearty tomato sauce garnished with parsley and Parmesan cheese.

Herb-roasted half Cornish hen finished with a duck fat lemon vinaigrette.

Layers of roasted eggplant, spiced lamb ragu, and creamy béchamel, baked until golden and flavorful.

A luxurious family-style spread featuring confit duck leg & thigh paired with your choice of sides. Served with Apple Gastrique.

Silky Lemon custard crowned with a crisp caramelized sugar crust, finished with a vibrant medley of fresh seasonal berries for a perfect balance of creamy richness and fruity brightness.

Velvety-smooth Italian custard infused with bright lemon zest, offering a delicate balance of creamy sweetness and citrusy freshness, finished with a hint of tangy fruit coulis.

Decadently smooth and airy dark chocolate mousse, rich with intense cocoa flavor and a melt-in-your-mouth texture, finished with a touch of whipped cream and chocolate shavings for an indulgent treat

Turkish Doughnut bites fried crispy and garnished with honey syrup and Pistachios. Each individual order has 3 bites and dipping options. Dipping Options: Honey Syrup Seasonal Berry Sauce

Classic tiramisu elevated with layers of espresso-soaked ladyfingers, rich mascarpone cream, and a luscious zabaglione custard, dusted with cocoa for a decadent Italian delight.

4 oz. portion per person

5 oz. per person

4 oz. per person

Three Pieces per person

4 oz. chips with a choice of dipping sauce. Dipping Sauces: Tzatziki Sauce Hummus Harissa

Flavors: Clementine Peach Pomegranate Orange